The Big Cheese

The Big Cheese is a 15-mile off-road fell race set in the scenic Mendips, starting and finishing in Cheddar. Organized by the Cheddar Running Club, this challenging event features over 2000 feet of elevation gain and is fully marked for participants. Runners can enjoy refreshments, including tea and cake, at the finish line.

The race is open to participants aged 18 and over, with facilities such as baggage storage, changing rooms, and toilets available. All profits from the event support local charities, making it a community-focused occasion for both runners and spectators. Visit the organization's website for the most recent information.